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We at the restaurant S.Giovanni,
follow the Mediterranean diet,
mixing with great skill the fresh vegetables
of the kitchen garden and the flavours
of the sea, a traditional style of cooking
but also an eclectic one: pasta, fish,
and excellent wines….
Absolutely not to be missed the starters of sea and
mountain, the tasty salami and delicate home-cured
hams, fresh fish, triumph’s of pasta, vegetables from
our own gardens, freshly prepared or under oil in the
traditional way…
Also… delicate fior di latte (fresh cheese),
piennolo tomatoes with perfumed basil…the
secret of our succulent pizza, to be eaten
by romantic candlelight or at lunch time
in the shadow of our magnificent Pergola…
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Fresh fish by order
> Pizza also at mid-day
> Air-conditioning |
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